Cooperative Search
Commercial Representation
NACE Codes
- C.10.11 - Processing and preserving of meat
- C.10.12 - Processing and preserving of poultry meat
- C.10.13 - Production of meat and poultry meat products
- C.10.20 - Processing and preserving of fish, crustaceans and molluscs
- C.10.39 - Other processing and preserving of fruit and vegetables
- C.10.42 - Manufacture of margarine and similar edible fats
- C.10.51 - Operation of dairies and cheese making
- C.10.61 - Manufacture of grain mill products
- C.10.62 - Manufacture of starches and starch products
- C.10.71 - Manufacture of bread; manufacture of fresh pastry goods and cakes
- C.10.72 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
- C.10.73 - Manufacture of macaroni, noodles, couscous and similar farinaceous products
- C.20.14 - Manufacture of other organic basic chemicals
- C.20.15 - Manufacture of fertilisers and nitrogen compounds
- C.20.20 - Manufacture of pesticides and other agrochemical products
Economic Sector: Food industry, Chemical industry, beverage industry
Offer Type: Distribution
